Spurtles

  • Spurtles
Scottish kitchen tool, originally dating from the 15th century, that is used to stir porridge, soups, stews, and broths. The rod-like shape means that porridge can be stirred without congealing and forming lumps, unlike a spoon, which would have a dragging effect during stirring. Made from Macrocarpa or Vitex.
Price:
NZ$ 35.00
Material:
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Purchase Qty:
 

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